>
 
 
k-CASEIN

s) standard Phi X/HaeIII
k) PCR product
AB) heterozygous
AA) homozygous for variant A
BB) homozygous for variant B

ß- LACTOGLOBULIN

s) standard Phi X/HaeIII
k) PCR product
AB) heterozygous
AA) homozygous for variant A
BB) homozygous for variant B

PCR and subsequent restriction fragment length polymorphism analysis (PCR-RFLP) have been used for genotyping milk protein variants. Accurate genotyping of k-casein and b-lactoglobulin and selection of desirable genotypes have economic significance since their genetic variants have effects on milk production traits.


CONTACT: Jelena Popovic, MSc

TEL: ++ 381 11 3976 212

FAX: ++ 381 11 3975 808

e-mail: jpopovic@imgge.bg.ac.rs
 
Flag